Equipment catalogue
We develop professional equipment for food and gastronomy aimed at improving the efficiency, performance and day-to-day operation of every business.
Selected equipment
Products selected for their performance, reliability and ability to improve efficiency in demanding professional environments.
We help and advise you
We help you choose the most suitable machine to make the product you need. At Inhospan we provide the most reliable solutions, adapted to every requirement.
Our ongoing advice and constant progress in design, manufacturing and management allow us to optimise every process, improve service efficiency and meet the sector's new demands with increasingly precise and effective solutions.
Faqs
If you still have a question, here you will find answers to the most common queries. And if you can't find what you're looking for, you can also write to us at comercial@inhospan.com and we'll advise you with no obligation.
Our machines are made mainly of food-grade stainless steel (AISI 304), a material highly resistant to corrosion, intensive use and industrial cleaning products. This ensures maximum hygiene, durability and compliance with food-industry standards.
Yes. All our equipment is designed in accordance with food hygiene regulations, with smooth, removable and easy-to-clean surfaces to guarantee product safety.
They are designed for continuous industrial use, with robust components and materials ready to withstand demanding production shifts with minimal maintenance.
We integrate leading-brand components in drive, control and safety, selected for their reliability and long-term spare-parts availability.
Our equipment complies with the CE regulations applicable to industrial food machinery. We can provide the technical documentation corresponding to each project.
Let's talk and we'll help you develop the best solution for your business.
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